Producer:
Grape Variety:
100% Trebbiano
Tasting Note:
Fermentation in cement,ontheskinsformanymonths and aging refine son the fine lees in different containers but not in wood. Pale Orange and the aroma is very elegant, camomile, white flower, mediterranean erbs. Medium body with hight acidity and velvety tannins
Vinification:
The vineyards was purchased in 2015 with the size under 1 hectare and this label is only 2,000 bottles
produced naturally