Producer:
Grape Variety:
40% Chardonnay 30% Sauvignon Blanc, 30% Pinot Grigio
Tasting Note:
A blend of 40% Chardonnay and 30% Sauvignon Blanc and 30% Pinot Grigio his dry skin contact white wine comes from a beloved producer in Fruili. The grapes are co-fermented, macerate on the skins for 3 months, and are aged on the lees for 3 years, all in used Slavonian oak casks. Enjoy this amber wine with pork sausage and pickled turnips. O... is an orange wine obtained from a blend of Chardonnay, Pinot Grigio and Sauvignon. Maceration in contact with the skins for 3/4 months. The aging continues in 25/35 hl oak barrels for about 40 months. No clarification or filtration or use of sulfur dioxide throughout the winemaking process. Oslavje is a wine with a slightly coppery golden color. The nose is complex, persistent, with hints of fruit, in particular apple and dried fruit. On the palate it has a broad, mineral taste and at the same time slightly tannic and elegant.
Vinification:
Radikon is a 12 hectare estate on the Slovenian border
of Italy where they produces nearly 35,000 bottles
of Biodynamic wines